About Us

Michael is the third generation of his family to own and operate a natural foods grocery business. In 1956 Michael’s grandfather, Pat “Francis” Chase opened Chase’s Health Food in Boise, Idaho. At the time it was the first health food store in the State of Idaho. Over the next three decades Chase’s Health Foods, under the leadership of Douglas and Kenon Chase, would grow to three locations in Boise, one location in Pocatello, Idaho, and the Oregon Natural Market in Ontario, Oregon. Michael was born and raised in Boise, Idaho and graduated from Boise High School. He completed undergraduate studies at Willamette University and received a BS in Clinical Psychology. Michael completed graduate studies at the Nutrition Institute of the University of Bridgeport where he earned a MS in Human Nutrition. Micheal completed post-graduate work at the Nutritional Therapy Association where he received the Nutritional Therapy Practitioner (NTP) credential. Michael enjoys spending time with his family and staying physically active with strength training, golfing, road cycling, and mountain biking.  Michael is also avid woodworker.

Emily was born in Portland, Oregon and raised in Ontario, Oregon. She attended the College of Idaho where she earned a BA in Business Marketing and Music. Emily comes from a long line of entrepreneurs which have influenced her passion, drive, and creativity for small business. Emily has a great appreciation for the integrity and hard work of the organic farmer, and loves good, clean food! Emily enjoys being a volunteer Uber driver for her two boys. It should also be known that Emily hates talking about herself.

Timmie was born and raised in Las Vegas, NV.  In 2004, She moved to Weiser, ID for new adventures and to be closer to her parents. She assumed that because Oregon was the border state there would be numerous options for healthy vegetarian/vegan foods; she was sadly mistaken. Fortunately, she found the Oregon Natural Market in Ontario and the rest is history.  She was hired in February of 2005 and has been an integral part of the market’s success ever since.  Timmie has completed a BSc in Natural Health and is AFPA Certified as a Holistic Health, Wellness, and Plant-Based Nutrition Coach. She uses her knowledge to help customers with their health and nutrition related questions.  Timmie is also available for 1 on 1 coaching. She helps people navigate the path to achieving their health and wellness goals. Timmie said if she ever wins the lottery she will be a stay at home dog mom.  She loves her two fur babies, Carl and Chester.

Kristen was born and raised in the state of Idaho. She has five sisters, two brothers, one German Shepard and two loving parents. 

Kristen is always interested in learning new and efficient ways on how to be healthier and how to make the earth a better place. She believes it is important to be kind to your body and it’s environment. 

When Kristen isn’t working she is more than likely spending time with her friends and family, doing something outdoorsy, trying new foods, or just simply eating an avocado.

Alli was born and raised in the Treasure Valley until she moved to Los Angeles in 2014. During her time in Los Angeles she gained exposure to all different cultures and food. Several years later she returned with a new appreciation for home and its lack of traffic. Alli is insanely passionate about healthy eating, cooking, and learning new things about the natural products industry. When Alli isn’t at work you might find her listening to Hamilton, reading, trying a new recipe, doing yoga or spending time with her husband.