Michael Chase has worked in the health and nutrition field as an educator, writer, and business owner for over 30 years. Michael completed undergraduate studies at Willamette University and attended graduate school at the University of Bridgeport’s Nutrition Institute, where he received a M.S. in Human Nutrition. Michael practices nutrition science and dietetics and the Oregon Natural Market.
Nutrition & Cancer
It is estimated that one-third of cancer patients try some form of nontraditional therapy during or after their battle with cancer. The true percentage may actually be much higher.
Dietary modifications and, to a lesser extent, nutritional supplements can play an...
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How to Choose A Nutrition Professional
As more Americans begin to seek nutrition advise and search for ways to live healthier lives, the popularity of nutrition counseling has significantly increased. As a result, there are many individuals offering nutrition advise that are not educated in nutrition...
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What’s The Story On Whey Protein?
The popularity of whey protein supplementation has exploded in the last several years. Go online and you can read 245,000 different opinions from self-styled experts on which whey protein is best to use. Better yet, you’ve got a multitude of...
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Top 10 Functional Ingredients
Everyone needs a top 10 list, right? Well, after 25 years in the field of nutrition I should probably have an opinion about what dietary supplements and foods are “hot” or “life changing”, and which ones just don’t make the...
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That Nasty Common Cold
It’s that time of the year again when all the usual suspects, or as I like to call them-the virus crime bosses, get together to discuss which territories they’re going to target next. I can see them all sitting around...
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